Grundy Workforce Job Board Services: Submission #2721

serial: '2721'
sid: '601921'
uuid: 25001331-48d2-4faa-86d3-26950e9f60d6
uri: /grundy-workforce-job-board-services
created: '1644009550'
completed: '1644009550'
changed: '1644009550'
in_draft: '0'
current_page: ''
remote_addr: 216.125.168.2
uid: '46161'
langcode: en
webform_id: grundy_workforce_job_board
entity_type: node
entity_id: '4061'
locked: '0'
sticky: '0'
notes: ''
data:
  employment_type:
    - 'Full Time'
    - 'Part Time'
  work_shift:
    - 1st
    - 2nd
    - 3rd
  please_have_applicant:
    - online
  additional_information: ''
  address:
    address: ''
    address_2: ''
    city: Morris
    country: ''
    postal_code: ''
    state_province: Illinois
  approved: '1'
  company_name: 'The Pointe at Morris'
  contact_email: ''
  contact_name: ''
  contact_title: ''
  fax: ''
  job_description: |-
    $2,000 Sign On Bonus!!!!

    We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is important. The goal is to help preserve and enhance our reputation so we can expand our clientele.

    Responsibilities

    Set up workstations with all needed ingredients and cooking equipment
    Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
    Cook food in various utensils or grillers
    Check food while cooking to stir or turn
    Ensure great presentation by dressing dishes before they are served
    Keep a sanitized and orderly environment in the kitchen
    Ensure all food and other items are stored properly
    Check quality of ingredients
    Monitor stock and place orders when there are shortages
  job_location: Morris
  job_requirements: |-
    Skills

    Proven experience as cook
    Experience in using cutting tools, cookware and bakeware
    Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
    Ability to follow all sanitation procedures
    Ability to work in a team
    Very good communication skills
    Excellent physical condition and stamina
    **NOT affiliated with Park Pointe Healthcare & Rehab or The Gardens at Park Pointe**

    The Pointe at Morris provided the following inclusive hiring information:

    We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.'
    '

    Job Types: Full-time, Part-time

    Pay: From $15.00 per hour

    Benefits:

    Dental insurance
    Disability insurance
    Health insurance
    Life insurance
    Paid sick time
    Paid time off
    Referral program
    Vision insurance
    Schedule:

    8 hour shift
    Day shift
    Evening shift
    Holidays
    Overtime
    Weekend availability
    Supplemental Pay:

    Signing bonus
    Work Location: One location
  job_title: Cook/Prep
  lifting_requirements_25: 'Yes'
  lifting_requirements_50: 'No'
  list_job_until: '2022-04-04'
  number_of_positions: '2'
  over_18_required: 'Yes'
  phone: ''
  rate: '$15.00 per hour'
  terms_of_service: '1'
  web_address: 'https://www.glassdoor.com/Job/jobs.htm?locT=C&locId=1128924'