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Grundy Workforce Job Board Services: Submission #2721
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Submission information
Submission Number: 2721
Submission ID: 601921
Submission UUID: 25001331-48d2-4faa-86d3-26950e9f60d6
Submission URI: /grundy-workforce-job-board-services
Created: Fri, 02/04/2022 - 15:19
Completed: Fri, 02/04/2022 - 15:19
Changed: Fri, 02/04/2022 - 15:19
Remote IP address: 216.125.168.2
Submitted by: tgreene
Language: English
Is draft: No
Webform: Grundy Workforce Job Board Services
Submitted to: Grundy Workforce Job Board Services
| Company Name | The Pointe at Morris |
|---|---|
| Address | Morris, Illinois |
| Phone (Optional) | |
| Fax (Optional) | |
| Contact Title (Optional) | |
| Contact Name (Optional) | |
| Contact Email (Optional) | |
| Website Address (Optional) | https://www.glassdoor.com/Job/jobs.htm?locT=C&locId=1128924 |
| Job Title | Cook/Prep |
| Job Location | Morris |
| Over 18 Required | Yes |
| Employment Type | Full Time, Part Time |
| Work Shift | 1st, 2nd, 3rd |
| Rate | $15.00 per hour |
| Number of Positions | 2 |
| Please Have Applicant | Apply Online |
| Job Description | $2,000 Sign On Bonus!!!! We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is important. The goal is to help preserve and enhance our reputation so we can expand our clientele. Responsibilities Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly Check quality of ingredients Monitor stock and place orders when there are shortages |
| Job Requirements | Skills Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Excellent physical condition and stamina **NOT affiliated with Park Pointe Healthcare & Rehab or The Gardens at Park Pointe** The Pointe at Morris provided the following inclusive hiring information: We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.' ' Job Types: Full-time, Part-time Pay: From $15.00 per hour Benefits: Dental insurance Disability insurance Health insurance Life insurance Paid sick time Paid time off Referral program Vision insurance Schedule: 8 hour shift Day shift Evening shift Holidays Overtime Weekend availability Supplemental Pay: Signing bonus Work Location: One location |
| Lifting Requirements - 25+ lbs (unassisted) | Yes |
| Lifting Requirements - 50+ lbs (unassisted) | No |
| List Job Until | 04/04/2022 |
| Additional Information | |
| I agree to the terms of service. | Yes |
| approved | Yes |